Vini - Le Rughe
Le Rughe - rivaj extra dry

Moscato
Spumante Dolce

This is our premium sweet sparkling Moscato following the traditional Charmat/Martinotti method, it displays delicate bubbles and opens with aromatic grape fruit and citrus.
In the mouth the wine is crisp, edgy with a clear mineral note, pleasant and beautifully balanced.
Simply chill this Moscato sparkling is served with sweet dishes and desserts or as a shooting drink before/after a meal.

PRODUCTION SITE:

Belluno hills/mountains

GRAPES:

Moscato Bianco

GROWING METHOD:

Cappuccina modificata

HARVEST PERIOD:

15th – 30th September

GRAPE YIELD:

180 quintals per hectare

TECHNOLOGY:

Gentle pressing, at controlled temperature fermentation

REFERMENTATION AND FINING:

Refermentation in stainless steel with the “Charmat/Martinotti” method minimum 60 days

ALCOHOL LEVEL:

6,5 %

RESIDUAL SUGAR:

57 g/l

TOTAL ACIDITY:

6 g/l

CELLARING:

Store bottles upright in a dry and cool place

SERVING TEMPERATURE:

4°C

PERLAGE:

Fine and persistent

SCENT:

Fresh with typical notes of withe flowers

TASTING NOTES:

Elegant and persistent, it displays typical aroma of aromatic grapefruit and citrus

FOOD COMBINATION:

Sweet plates, dessert cakes, tiramisù